Events
Featured Event:
Location: Center for Plant-based Living
If you are wanting all things plant-based all the time - you've got it!! We have just opened the Center for Plant-based Living, it's the nation's first plant-based nutrition and culinary education center located in downtown Kirkwood. Join us and let's get cooking!
April 20, 2016, at 06:30 PM
Location: Dierbergs - Des Peres
When I say garden, I mean it. Energize your day with a delectable plant-based brunch menu that’s perfect for Mother’s Day or any weekend morning.
March 12, 2016, at 11:00 AM
Location: Kitchen Conservatory
This will be a FUN hands-on class that will get you eating green and feeling great!
March 10, 2016, at 06:30 PM
Location: Dierbergs - Des Peres
It’s time to lighten things up, so put some plants on your plate! Remember, veg, does not mean boring. This is a HANDS-ON class, so bring your curiosity and let's get to work!
February 23, 2016, at 06:30 PM
Location: Dierbergs - Des Peres
Protect that ticker! February is Heart Healthy Month!
January 26, 2016, at 06:30 PM
Location: Dierbergs - Des Peres
This year, wanna feel great? Put some plants on your plate. Now is a great time to reset your eating style with delicious, plant-based, satisfying food that you’ll love – bite after bite.
December 8, 2015, at 06:30 PM
Location: Dierbergs - Des Peres
November 11, 2015, at 06:30 PM
Location: Dierbergs - Des Peres
September 15, 2015, at 06:30 PM
Location: Dierbergs - Des Peres
Getting to know the basics of tofu.
September 9, 2015, at 06:30 PM
Location: Robust Wine Bar
THE VEGAN VINE DINNER
Plant-based Plates meet Vegan Wines
with
STL Veg Girl and Robust
STL Veg Girl Caryn Dugan and Robust Executive Chef Joseph Hemp V curate the perfect Robust Vegan Plates.
Vegan Wine Pairings by Owner/Certified Sommelier Stanley Browne.
August 19, 2015, at 06:30 PM
Location: Dierbergs - Des Peres
Ain’t no drag – I've got a brand new bag! And I'm filling it with lunchtime treats so delicious there’s no way you’ll want to trade ’em.
